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Shortfacts - February 2016

No monthly SAP news should be disregarded. The Short Facts are dedicated to smaller news items as well as seemingly more or less important statements from the community. This is the place for SAP-specific press releases that otherwise tend to be overlooked.
E-3 Magazine
February 3, 2016
2016
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This text has been automatically translated from German to English.

Food logistics

SLA Software Logistik Artland, a provider of process optimization and IT solutions in the food industry, supplemented the product data management in SAP for the sausage and ham manufacturer Bedford in Osnabrück.

With the new MasterManager software module for SAP, all product-related data can now be flexibly supplemented, maintained and ultimately traced. In order to comply with the legal requirements of the Food Information Regulation, companies must create comprehensive, centralized product databases.

Bedford's requirements were to be able to flexibly record any additional data for each product, which could be stored and managed in the SAP ERP system and made available quickly as required.

Carsten Leiber, Commercial Manager at Bedford, reports: "From allergens to ingredients - with SLA MasterManager, we can record and maintain all the required master data in the SAP standard."

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Working on the SAP basis is crucial for successful S/4 conversion. 

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